Written: April 29th 2014
I love this place and try to go every time we are at the beach. Even in the off season this place is packed. While we have had the food here, we have never been seated at the tables. Food is great and unique. We will usually just wait around till space opens at the bar and settle in for a few pints. They always have beers on tap that are brewed right on the spot and only available in Rehoboth which is nice. You can also find aged ales, some of which are several years old. One I constantly find here is the Worldwide Stout from years past. If you like a stronger drink, they have started to distill their own vodka and gin which are available.